Blind Corner Orange Unit:Single

Blind Corner Orange Unit:SingleProducer Naomi and Ben Gould are passionate organic and biodynamic farmers who risked it all in 2005 and sold their house to purchase their first vineyard in Wilyabrup, Margaret River. Their intention was to make good wine for good people at accessible prices. Blind Corner now has a broad range of varieties, winemaking styles and blends, all made honestly without the use of additions, except for some sulphur at bottling, and of course, everything is

Lovely wine

Dark berry fruit like blackberry

second- and third-use piÔøΩces

given the acidity is kind of soft and unobtrusive

but has bright acidity to balance

but varying from year to year

It doesn't sound like it should work

balanced acidity and fruit weight

acquiring new vineyards and converting the vineyards to organic farming practices

They make minuscule amounts of wine from organically grown fruit in the best vineyards within the Cote des Blancs

He strongly focuses on farming and the health of his vines

with lemongrass