Le Saint Estephe de Montrose Vintage 2012 VINTAGE WINES 1984Third blend made from batches of the younger vines and the lees wines, Tertio de Montrose, is produced on the exceptional terroir of Chteau Montrose and vinified by its teams. Named Saint Estphe de Montrose when created in 2008, it was renamed Tertio de Montrose in 2016. Aged for 12 months, for which 15% in new barrels, this wine is made with the same quality requirements as the Grand Vin and La Dame de Montrose selections. Typical blend Cabernet
Château Gruaud Larose located in the Saint Julien appellation of the Médoc
Chateau Leoville Barton generally has a good track record in the lesser vintages
crisp acidity and subtle oak spice
Now the estate has 65 hecters of its own vines producing great wines
At some point in its life the bottle has had a wax cap added
which for the last century has been owned by Cordier Family The château takes its name from the Connétable Talbot
Jaboulet started with a small plot of vines on the famous Hermitage hill back in 1834
The 2011 vintage is often described as a winemakers vintage
The name "Groffier" is legendary in Burgundy
lemon and pear in this light fresh wine
It is savoury and does lack all the vibrant fruit of the 2020 and 2019
The crest on the label is the same
